Curated by Elyse Tonna with artist Dr Matthew Attard, ‘The Ship (Unseen)’ delivers the same brilliance and deep artistic intent which Attard, Tonna, and the rest of the team had been praised for during the 60th Venice Biennale. In 2025, the two sought to continue building on the themes of connection, identity, and memory established in ‘I Will Follow the Ship’, making use once again of that iconic, ever-moving, web-like linework.
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Think about the rubber parts in your car, your shoes, or your household appliances. Traditionally, making rubber is an incredibly energy-intensive process that relies on ‘vulcanisation’ – a method that uses high temperatures and produces harmful emissions to make the material durable. But what if high-performance rubber could be eco-friendly and 3D-printed on demand?
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When you think about Islam, do you think about dance? When you think about dance, do you imagine it as a part of meditation? THINK speaks to Ziya Azazi, founder of Dervish in Progress, and Dr Paula Guzzanti Ferrer from the Department of Dance Studies to uncover the fascinating connection between dance and Islam.
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The skin barrier normally acts like a brick wall, keeping moisture inside and harmful substances out. In eczema, some of the ‘bricks’ are missing, making the wall weaker and more permeable to irritants. Under the supervision of Prof. Renald Blundell, Amber Baldacchino tells THINK about the reality of dealing with eczema.
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Have you ever scrolled past a viral claim online and thought, ‘That sounds true’? Maybe it was a headline about a miracle cure or a diet hack. Or noticed how quickly new ideas spread online – sometimes before anyone has checked if they’re real? From scientific labs to TikTok feeds, we’re constantly asked to decide: What is true? And more often than not, the answer lies in one underappreciated scientific principle – reproducibility.
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Who doesn’t love a tight, little meat package? Before the prudes boo me off stage, I’m talking about dumplings. These delectable morsels are found all over the world. In fact, it could be argued that every country or region has their own type of dumpling. Because, when you get down to eat, few things can match that universal, carnal appeal of a mouthful of warm, juicy meat (okay, that was the last one, I promise). While this is by no means an exhaustive list, we’ve selected six scrumptious dumplings to whet your appetite!
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Most of us move through life with a quiet certainty that being alive is self-evident. We grow, think, love, worry, plan. We distinguish instinctively between what lives and what does not. A person is alive; a stone is not. A dog is alive; a machine is not. The line feels obvious, until someone asks us to explain it.
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The strategic trinity of the United States, Russia, and China has adopted rhetoric founded in Realism, a theory of politics based around hard power and spheres of influence. THINK’s Jonathan Firbank examines this ‘Performative Realism’, and what it means for a European Union that is increasingly in the trinity’s crosshairs.
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At this year’s Mabel Strickland Memorial Lecture, international negotiator and mediator Nomi Bar-Yaacov argued that democracies are entering a period in which the crisis extends beyond censorship or attacks on journalists alone. As wars multiply, trust in institutions weakens, and information becomes increasingly mediated through algorithmic systems, the deeper problem may be that societies are losing their ability to agree on what is true in the first place.
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While olive oil production generates vast amounts of nutrient-rich waste, approximately 98% of the antioxidant-rich phenolics in olives are lost during oil extraction. To combat rapid degradation, the OliveGREEN team is exploring a novel strategy using sulphur dioxide and enzymes to stabilise olive pomace. THINK speaks with Dr Frederick Lia to learn why saving this discarded byproduct makes a difference.
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