Il-Baqra Tinbieh Kollha: A Journey Towards Abattoir Self-Sufficiency and Sustainability

While plant-based food is gaining popularity, the majority of the world’s population still consumes meat. “Il-baqra tinbieħ kollha” (every part of the cow can be sold), a Maltese saying, emphasises that every part of harvested livestock is used. It is imperative that the meat industry develop sustainable practices to reduce its environmental impact, such as utilising every part of the slaughtered animal.

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Preserving the Past: UM Library’s Digitisation of Centuries-old Pamphlets

The University of Malta’s Library has diligently digitised historical pamphlets, some dating as far back as the 1600s, allowing students and researchers to explore battles, cultural shifts, and more through primary sources. THINK speaks with library manager Antida Mizzi to explore the commitment to safeguarding history, making it accessible for researchers and scholars dedicated to unearthing the stories that define us.

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