Following his recent travels in Yinchuan, China, Chev. Prof. Renald Blundell has put pen to paper to share his experience. Blundell visited Yinchuan to deliver a lecture on Moringa oleifera’s bioactive compounds at the 9th International Symposium on Phytochemicals in Medicine and Food. But what came out of this experience would have a lasting impact on both his audience and himself.